MEE GORENG
Bahan-Bahan:
500 gm mi kuning
200 gm sotong
100 gm isi ayam [hiris nipis]
100 gm kobis (dipotong)
250 gm sawi (dipotong)
2 sudu besar cili mesin
2 sudu besar kicap pekat
1 sudu besar sos tiram
1 cawan air
1 kiub ayam
2 sudu besar minyak
garam [jika perlu]
Bahan tumbuk
2 ulas bawang putih
3 ulas bawang merah
cara
1. Panaskan minyak masak dalam kuali. Tumiskan bahan tumbuk & cili mesin hingga garing.
2. Masukkan isi ayam dan sotong. Masukkan air stok dan kacau rata.
3. Bila mendideh masukkan mee, sos tiram, kicap pekat, sawi & kobis.
4. Bila nampak dah mendideh lagi kacau rata dan tutup api. [Jangan biarkan lama2 nanti mee kembang..tak sedap.]
5. Hidangkan.
sedapnya mee..mee basah lak tue..sy tak suka mee kalu dia kering sgt...yummyy..mlm2 nie terliur dibuatnya...
ReplyDeletesedap2... tq kak lieza
ReplyDeleteSedapnya nampak, itu belum makan lagi. Guarantee sedap ni..terima kasih k.liza kerana sudi kongsi resepi, semoga ilmu yang dikongsi bersama ini akan menambahkan rezeki k.liza sekeluarga. amin..
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